Soon to sell out is CUESA's August 12th Event at the San Francisco's Ferry Building. Celebrate Summer's bounty of fresh fruit and produce by sipping on hand-crafted Botanical-inspired cocktails made by some of the City's best bartenders! The Center for Urban Education about Sustainable Agriculture (CUESA) and the San Francisco Chapter of the United States Bartenders Guild will host an evening of summer farmers' market cocktails at their kitchen in the North Arcade, in front of the Ferry Building.
Bartenders from some of the City's hottest drinking spots have crafted original cocktails featuring Botanical themed spirits like gin, Chartreuse, Genever and the just-released Square One Botanical, a spirit that brings together floral and fruit flavors for a complex and delicious drink. For $30, guests will enjoy 2 full-sized cocktails-- a Blackberry Shrub and the Mountain Peach--made with Square One Botanical, along with the opportunity to sample 12 other drinks that feature different Summer produce and botanical spirits such as Beefeater 24 Gin, Bols Genever, Chartreuse, Galliano, and Plymouth Gin.
Guests will also enjoy delicious bites from local restaurants Globe, Boulevard, Chez Papa Resto, Laiola, MarketBar and TWO.
For tickets, go to: brownpapertickets.com
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